Media
Holy Orders at Saint Pazzo Italiano
Zodwa Kumalo ‘It’s not poncy and hushed. Instead, it’s expressive and simple, and so are the surroundings, the music and the people. But it’s a
See our sister restaurant
Menu
Wood Fired Oven
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Classic ‘Bistecca alla Fiorentina’ R595
We choose the best Florentine, t-bone steaks and cook them in a cast iron casserole dish in our wood-fired oven. Finished with butter, herbs and fresh garlic served with salad and fries
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Wood-Fired Prawns R475
Prawns cooked in the wood fired oven with butter, garlic, lemon and herbs served with salad and fries
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Lamb Shank R485
Roasted lamb shank, mash, baby carrots, tomato and ginger chutney
A SAINT IS A SINNER WHO KEEPS ON TRYING
FROM OUR BLOG
Media
The Men Behind Joburg’s Two Most En Vogue Restaurants
Sarah Buitendach David Higgs and Gary Kyriacou complete each other’s sentences. They do that thing where one starts to say something, takes a breath and,
Recipes
What to Cook – David Higgs shares his recipes
Here are three tasty recipes from star chef David Higgs. Chef and co-owner of two of Joburg’s top restaurants Marble and Saint, David Higgs also